Article Y-31
York Vivant handmade Damascus steel knife features a stunning camel bone & Tali Wood handle
““Hand-forged Damascus steel. Polished camel bone & Tali Wood. Defying the ordinary..””
- Overall Length
- 7 in
- Blade Length
- 3.5 in
- Handle Length
- 3.5 in
- Blade Steel
- Damascus Steel
- HRC Hardness
- 56-58 HRC
- Handle Material
- Camel Bone & Tali Wood
- Bolster & Guard
- Stainless Steel
- Sheath
- Genuine Leather Sheath
Yorkvivant Handcrafted Damascus Steel Skinner Knife.
Elegant & Balanced: "Handcrafted Damascus steel paired with natural camel bone & Tali Wood for timeless precision and strength."
🌟 KEY FEATURES & SPECIFICATIONS
Handle: Camel Bone & Tali Wood scales for a comfortable, balanced grip. Blade Steel: Damascus Steel – outstanding edge retention, and long-lasting toughness. Carry: Includes a premium quality, genuine heavy-duty leather sheath.
📐 DIMENSIONS Overall Length: 7" Blade Length: 3.5" Handle Length: 3.5" Rockwell Hardness: 56-58 HRC
🎁 PERFECT FOR: Everyday Carry (EDC) & Outdoor Utility Groomsmen & Wedding Party Gifts Father’s Day, Birthday, & Anniversary Presents Knife Collectors & Outdoor Enthusiasts
📜 CERTIFICATE OF AUTHENTICITY & CARE CARD INCLUDED Every knife includes an official York Vivant Certificate of Authenticity & Care Guide, guaranteeing its origin and artisan quality: Verified Authenticity: Complete with individual authentication details (Model, Blade Steel, Handle, Sold To, and Date). Handmade Origin: Confirms the blade is genuine and forged by master artisans in Wazirabad, Pakistan ("The City of Cutlery"). Care & Maintenance Guide: Includes full instructions for keeping your Damascus steel cleaned, oiled, and rust-free for generations of use.
The Art of the Forge
Mastery in Every Pattern
“The pattern on a Damascus blade is more than decoration—it is the record of the fire, the hammer, and the smith's hand. No two blades from York Vivant will ever be identical.”
Hand-Forged
Pattern-welded Damascus steel billets, forged by master smiths.
Triple Inspected
Every piece passes three stages of quality control before export.
